Cône Artisanal Crème Glacée Chocolat coulis chocolat noisettes du Piémont
L'Angélys, L\'ANGÉLYS · 280 g
Ingredients
Crème glacée Chocolat 53.6% , water 16.6% , sugar 8.3% , cocoa powder 4.0% , cream 3.5% , skimmed milk powder 2.6% , glucose syrup 2.0% , cocoa paste 1.0% , butterfat 1.3% , E471 1.1% , carob seed flour 0.9% , E412 0.8% , cornet gaufrette 18.6% , chocolate 16.4% , coulis chocolat noisettes2 10.0% , hazelnut 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.