Ingredients
wheat flour 56.3% , oeufs entiers reconstitués maltodextrine23%-Sucre de canne 21.9% , sirop de sorbitol-poudre à lever 10.9% , E500ii 5.5% , wheat flour 2.7% , sel-protéines de lait poudre de lactosérum 1.4% , lactose-Conservateur 0.7% , bitter almond 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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