Ingredients
_Lait_ entier de Caresse et Caline 64.0% , egg yolk 17.5% , cream 8.8% , milk powder 5.4% , vanilla extract 0.6% , Bourbon vanilla beans 0.6% , carob seed flour 0.9% , E401 0.9% , carraghénanes de sodium 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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