Ingredients
White rice flour 50.0% , whole Rapadura cane sugar 24.0% , b ond cane sugar 12.0% , arrowroot 7.0% , TAPIOCA STARCH 3.5% , baking powder* tartriç acid 1.8% , corn flour 0.9% , sodium bicarbonate 0.4% , E415 0.2% , sea salt rom Ile de Ré 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.