Préparation pour Gâteau de Semoule aux Raisins Secs
L'instinct Bio · 70 g
Nuts & dried fruit
3770002635117
Ingredients
unrefined cane sugar 43.0% , whole durum wheat semolina 38.0% , raisin 14.0% , corn starch 2.5% , vanilla extract 1.3% , Gelling agent 0.6% , E406 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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