Fond de veau
EIRL Descaillots Marion · 90 g
Ingredients
potato starch 71.5% , flavouring 3.5% , salt 3.5% , glucose syrup 3.5% , chicken fat 3.5% , yeast extract 3.5% , Légumes séchés 3.5% , poultry fat 3.5% , veal meat 2.0% , vegetable fat 1.0% , milk proteins 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.