Ingredients
pasteurised whole milk 80.0% , fruit 5.0% , sugar 2.5% , flavouring 2.5% , Gelling agent 2.5% , carraghénane conservateur 2.5% , ferment 2.5% , M.G 2.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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