Nutrition · per 100 g

Energy	417.2 kcal
Fat	30.9 g
Saturated fat	4.6 g
Carbs	0.1 g
Sugars	0.1 g
Protein	34.8 g
Salt	4.7 g
Sodium	1880 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.