Ingredients
Sauce émulsionnée froide aux piments 54.9% , colza oil 16.9% , egg yolk 8.5% , chili puree 4.0% , vinegar 3.6% , water 2.7% , mustard 2.1% , salt 1.3% , spice 1.3% , flavouring 1.1% , E202 1.0% , E160c 0.8% , E385 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.