Terrine | De Homard | Fleur de Sel
L'Atelier Bernard Marot · 90g
Terrine De Homard - Fleur de Sel
Ingredients
lobster 30.0% , carrot 19.7% , salmon 11.3% , fresh cream 8.0% , water 6.4% , egg 5.5% , modified potato starch 4.9% , colza oil 4.5% , fleur de sel from Guérande 1.3% , milk proteins 1.6% , herbs and spices 1.6% , wheat fiber 1.6% , wakame 1.6% , E415 1.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.