Nutrition · per 100 g

Energy	227 kcal
Fat	14.3 g
Saturated fat	1.8 g
Carbs	18.2 g
Sugars	2.3 g
Fiber	4.1 g
Protein	4.3 g
Salt	1.6 g
Sodium	624 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.