Ingredients
red fruit 50.0% , water 25.8% , agave syrup 12.6% , acacia fibre 6.3% , coconut sugar 3.2% , açaï 1.0% , spirulina powder 0.5% , Stabiliser 0.3% , soy fiber 0.2% , peptides de pois 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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