Biscuit aperitif gout tartiflette

Le Cretin Des Alpes

Ingredients

Farine de Gruau 63.9% , butter 25.3% , sugar 1.2% , egg 1.2% , Fleur de sel 1.2% , baking powder 1.2% , Reblochon Croûté 1.2% , smoked bacon 1.2% , milk 1.2% , olive oil 1.2% , white pepper 1.2%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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