Ingredients
crème de riz 25.0% , mango puree 25.0% , water 25.0% , cane sugar 12.5% , glucose syrup 6.3% , colza oil 3.1% , Stabiliser 1.6% , carob seed flour 0.8% , Fabriqué dans un atelier manipulant également du gluten 0.4% , nut 0.2% , peanut 0.1% , sulfite 0.0% , celery 0.0% , sesame 0.0% , mustard 0.0% , lupin bean 0.0% , soya 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.