Nutrition · per 100 g

Energy	58.6 kcal
Fat	0.2 g
Saturated fat	0 g
Carbs	13.5 g
Sugars	8 g
Fiber	0.67 g
Protein	0.26 g
Salt	0.46 g
Sodium	183.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.