Ingredients
mango puree 52.0% , water 24.1% , cane sugar 13.0% , glucose syrup 6.5% , passionfruit 2.2% , dextrose épaississants 1.1% , E410 0.5% , ET 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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