Ingredients
hazelnut paste 55.0% , suare de coco 18.0% , cocoa powder 100.0% , vegetable fat 5.6% , Jucuma 3.8% , huile extraite de la microalgue Schizochytrium sp 2.8% , vanilla extract 2.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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