Ingredients
pasteurised whole milk 56.2% , sugar 17.3% , butter 8.7% , egg yolk 5.3% , poudre de LAIT écrémé glucose 3.6% , pâte de vanille Bourbon 2.0% , Bourbon vanilla beans 0.1% , E471 1.6% , E407 1.3% , E412 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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