Miso bouillon

water 55.2% , onion 17.0% , mushroom 8.5% , miso rouge" eau 5.2% , soya bean 28.0% , rice 2.6% , salt 2.0% , yeast 1.6% , Aspergillus Oryzie 18.3% , shiitake 1.1% , wakame 0.9% , kombu 0.8%

Translated — no label transcribed in this language yet.