Curry de pois chiches boulgour aux épices douces
Perenn · 300 g
Ingredients
Mélange curry jaune 61.0% , water 17.5% , chickpea 15.0% , onion 5.4% , tomato pulp 3.7% , almond paste 10.0% , huile de tournesol extra vierge 2.1% , spice 1.7% , wheat bulgur 39.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.