Ingredients
Farine T55 20.7% , whole egg 18.0% , Jambon sup 17.0% , cream 15.0% , emmental 10.5% , mozzarella 10.7% , green and black olives 10.0% , sunflower oil 6.0% , baking powder 1.5% , chives 0.5% , salt 0.3% , bamboo fibre 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.