Ingredients
whole milk 44.1% , cream 17.1% , sugar 8.6% , peppermint leaf 12.3% , dehydrated glucose syrup 3.6% , rapé de chocolat de couverture Maracaibo 3.8% , skimmed milk powder 2.0% , farine de li 1.6% , vegetable fiber 1.3% , huile essentielle de menthe poivrée 0.1% , Pont du Baup 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.