Ingredients
cow's milk 64.3% , cream 18.4% , sugar 7.7% , chocolate 1.0% , milk proteins 0.5% , жива закваска lactobacillus bulgaricus 0.5% , Str 0.5% , thermophilus 7.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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