Nutrition · per 100 g

Energy	513 kcal
Fat	31 g
Saturated fat	3.6 g
Carbs	43.5 g
Sugars	26 g
Fiber	5.9 g
Protein	12 g
Salt	0.04 g
Sodium	16 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.