Ingredients
cream 36.7% , glaçage cacao lacté 30.0% , wheat flour 8.5% , aspic 10.0% , palm oil 3.6% , sugar 2.6% , cocoa powder 1.6% , sirop inverti 1.6% , whey powder 1.3% , E503 1.1% , E471 0.9% , E330 0.8% , salt 0.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.