Ingredients
wheat flour 60.0% , water 20.0% , yeast 10.0% , salt 0.6% , enhancer 9.4%
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Nutrition · per 100 g
| Energy | 241.2 kcal |
| Fat | 1.1 g |
| Saturated fat | 0.33 g |
| Carbs | 50.1 g |
| Sugars | 1.1 g |
| Protein | 7.8 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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