Ingredients
protein 28.0% , soy protein isolate 16.8% , milk proteins 15.8% , calcium caseinate 13.2% , wheat protein isolate 10.0% , inulin fiber 8.1% , cocoa spread 4.0% , cocoa couverture 2.0% , vegetable oil 1.0% , oat flakes 0.5% , expanded rice 0.3% , fructose 0.1% , Preservative 0.1% , naturally identical flavors 0.1%
Nutrition · per 100 g
| Energy | 1205 kJ |
| Energy | 288 kcal |
| Fat | 8 g |
| Saturated fat | 2 g |
| Carbs | 20 g |
| Sugars | 6 g |
| Fiber | 14 g |
| Protein | 34 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Vitamin E | 4.5 mg |
| Vitamin C | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.