Nutrition · per 100 g

Energy	492 kcal
Fat	26 g
Saturated fat	7.4 g
Carbs	62 g
Sugars	30 g
Fiber	4.1 g
Protein	7.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.