Nutrition · per 100 g

Energy	600 kcal
Fat	47.6 g
Saturated fat	5.9 g
Carbs	25.5 g
Sugars	5.2 g
Fiber	7.5 g
Protein	19.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.