Nutrition · per 100 g

Energy	2560 kJ
Energy	611 kcal
Fat	45.7 g
Saturated fat	5.7 g
Carbs	22 g
Sugars	4.3 g
Fiber	7 g
Protein	24.3 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.