Ingredients
Пшенично пълнозърнесто брашно тип 1850 38.0% , water 25.2% , пшенично брашно тип 1150 19.7% , baker's yeast 8.6% , iodised salt 0.5% , Flour treatment agent 8.1%
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Nutrition · per 100 g
| Energy | 240.6 kcal |
| Fat | 0.8 g |
| Saturated fat | 0.5 g |
| Carbs | 50 g |
| Sugars | 3.6 g |
| Fiber | 1.9 g |
| Protein | 7.6 g |
| Salt | 1 g |
| Sodium | 400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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