Nutrition · per 100 g

Energy	182.9 kcal
Fat	4.6 g
Saturated fat	0.42 g
Carbs	25.7 g
Protein	9.8 g
Salt	1.3 g
Sodium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.