Ingredients
pasteurised goat milk 92.5% , salt 1.9% , ferment 1.9% , E509 1.9% , yeast 1.9%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 264 kcal |
| Fat | 21 g |
| Saturated fat | 16 g |
| Carbs | 1 g |
| Sugars | 0.5 g |
| Protein | 17 g |
| Salt | 3.8 g |
| Sodium | 1500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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