Ingredients
rye flour 33.0% , wheat flour 22.0% , water 16.6% , жива ръжена закваска 16.0% , baker's yeast 6.1% , salt 6.3%
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Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 1 g |
| Saturated fat | 0.1 g |
| Carbs | 48 g |
| Sugars | 1.5 g |
| Fiber | 3.5 g |
| Protein | 8 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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