Nutrition · per 100 g

Energy	599 kcal
Fat	47 g
Saturated fat	9.9 g
Carbs	10 g
Sugars	1.2 g
Fiber	15 g
Protein	27 g
Salt	0.03 g
Sodium	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.