Nutrition · per 100 g

Energy	455 kcal
Fat	17 g
Saturated fat	1.9 g
Carbs	72 g
Sugars	0.5 g
Fiber	3.1 g
Protein	7.5 g
Salt	0.75 g
Sodium	300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.