Ingredients
yellow corn 84.1% , olive oil 15.0% , sea salt 0.9%
Nutrition · per 100 g
| Energy | 1841 kJ |
| Energy | 440 kcal |
| Fat | 16 g |
| Saturated fat | 1.5 g |
| Carbs | 68 g |
| Sugars | 1 g |
| Fiber | 5 g |
| Protein | 7.3 g |
| Salt | 0.97 g |
| Sodium | 389 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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