Nutrition · per 100 g

Energy	398 kcal
Fat	16 g
Saturated fat	8 g
Carbs	52.5 g
Sugars	40 g
Fiber	10 g
Protein	6 g
Salt	0 g
Sodium	0.05 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.