Nutrition · per 100 g

Energy	600 kcal
Fat	43 g
Saturated fat	30 g
Carbs	46 g
Sugars	33 g
Fiber	1.3 g
Protein	6.5 g
Salt	0.33 g
Sodium	132 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.