Nutrition · per 100 g

Energy	475 kcal
Fat	39 g
Saturated fat	2.5 g
Carbs	12.9 g
Sugars	0.9 g
Protein	22 g
Salt	0.01 g
Sodium	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.