Ingredients

wheat flour 74.3% , water 12.9% , iodised salt 12.9%

Nutrition · per 100 g

Energy	1208 kJ
Energy	288.8 kcal
Fat	1 g
Saturated fat	0.5 g
Carbs	61 g
Sugars	1.5 g
Protein	7.7 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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