Nutrition · per 100 g

Energy	393 kJ
Energy	94 kcal
Fat	0.5 g
Saturated fat	0.2 g
Carbs	0.5 g
Sugars	0.5 g
Protein	22.3 g
Salt	3.9 g
Sodium	1570 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.