Nutrition · per 100 g

Energy	555 kcal
Fat	37 g
Saturated fat	22 g
Carbs	50 g
Sugars	49 g
Protein	5.8 g
Salt	0.18 g
Sodium	71 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.