Nutrition · per 100 g

Energy	244 kcal
Fat	19.2 g
Saturated fat	8.6 g
Carbs	0.7 g
Sugars	0.5 g
Protein	17.2 g
Salt	5 g
Sodium	2000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.