Nutrition · per 100 g

Energy	108.1 kcal
Fat	3.9 g
Saturated fat	1.4 g
Carbs	0.4 g
Sugars	0.4 g
Protein	17.6 g
Salt	2.3 g
Sodium	920 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.