Nutrition · per 100 g

Energy	441 kcal
Fat	36 g
Saturated fat	14 g
Carbs	4.2 g
Sugars	0.5 g
Protein	25 g
Salt	3.5 g
Sodium	1416 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.