Nutrition · per 100 g

Energy	206 kcal
Fat	10.7 g
Saturated fat	4.9 g
Carbs	22.7 g
Sugars	22 g
Protein	4.9 g
Salt	0.08 g
Sodium	32 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.