Nutrition · per 100 g

Energy	211 kcal
Fat	19 g
Saturated fat	13 g
Carbs	6.6 g
Sugars	5 g
Protein	3.5 g
Salt	0.89 g
Sodium	354 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.