Nutrition · per 100 g

Energy	630 kcal
Fat	50 g
Saturated fat	6.5 g
Carbs	18 g
Sugars	6.2 g
Protein	27 g
Salt	0.01 g
Sodium	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.