Ingredients
Pouletfieisch 67.0% , water 16.5% , melted cheese 8.0% , Pouletnaut Saiz 4.0% , Dextroase 2.3% , Stabiliser 1.1% , Dighosohate 0.6% , Antioxidant 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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